Max and Matt do a wonderful job of showcasing all the food and restaurant talent in NC. The podcast is very well done, too, great production

I moved to the triangle from LA a couple years ago where I was really connected to the food industry and have really struggled to find that here in NC. This show gives me a sense of what I’ve been missing in how they talk inside baseball about the industry, weave connections between current and former guests, and dig deep into the stories of why people do what they do. It’s like having a local version of my favorite NPR show Good Food.

Thankful. As this pod continued to grow, I saw an even greater emphasis on the people of F&B in NC. Showcasing small businesses, entrepreneurs, producers, creators, servers, bars and restaurants means not just throwing love at venues but throwing respect and care for the people in the industry- from servers, bussers, barkeeps, BOH, farmers, product entrepreneurs, etc. Let’s keep the conversations going and building greater equity, living wage pay, small business and community support ! Well done y’all!

I learn something new every week — and I laugh! Matt’s candor and thoughtful questions offer insights into the best dining of North Carolina.

I just finished listening to the December 10, 2020 podcast featuring author and ESPN personality Wright Thompson talk about his book “Pappyland”. What a fascinating conversation! It inspired me to buy and read the book. I definitely will be catching on the rest of your episodes!

I love listening to the NC F & B Podcast when I’m making tons of salsa in the kitchen! As a newbie to the food scene in Raleigh it’s been so helpful to me as far as what it takes to run a business & the best food in NC. Thanks so much y’all for keeping me informed! Mama’s Salsa will pay a visit one day!💕🍅🌶🔥🥑

What a great tool for those of us who are in or follow the food and beverage community. The information is valuable and pertinent all the while entertaining. Cheers !

The stated purpose of the F&B Podcast is to take listeners “behind the scenes to tell the stories of the people who contribute to the food and beverage industry of NORTH CAROLINA.” Obviously, the hosts know nothing about NC’s geography, culture, or people because after listening to every podcast from 9-19 through 11-19, I realized that every SINGLE INTERVIEW was conducted with someone representing urban NC (Charlotte, Asheville, etc.) and/or the greater Raleigh area (within 30 minutes of the city limits) and/or was Anglo. For the record, Eastern NC “contributes to the food and beverage industry of NC” too. Additionally, Eastern NC DOES have restaurants. Eastern NC DOES have wineries. Eastern NC DOES have culture. And IF you would occasionally leave your privileged urban bubble, you might actually realize that. Even the interview on “trusting your farmer” made NO attempt to find a representative from the eastern part of OUR STATE. Eastern NC is a beautiful place with wise and wonderful people, but we are hurting and, to make matters worse, we are often forgotten. Many of OUR state’s residents have never completely recovered from the devastation of Hurricanes Floyd, Florence, Dorian, and Matthew. In many places, our populations are declining. Many family farms have closed or have been gobbled-up by factory farms. Our small businesses are struggling and our small towns are becoming “health care deserts.” I bet you’d be shocked to learn that many pockets of eastern NC still don’t have cable or Internet access (for example, Greene County). Try starting or maintaining a small business without it. Additionally, in rural NC, public transportation is often nonexistent or very limited. Imagine the challenge of earning a college degree or keeping a job without reliable transportation. And yet you have chosen to focus ALL of your efforts on the very parts of the state where the industry, infrastructure, wide-spread public transportation, commerce, higher education, and political power are focused (and, as a result, inaccessible to practically everyone else). In addition to ignoring the folks of rural NC, how many people “of color” have been given the opportunity to be featured on your podcast? Don’t forget that they “contribute to the food and beverage industry of NORTH CAROLINA” too. Or did your elitist bubble keep you from realizing that fact as well? No matter what the cause for your narrow focus, SHAME ON YOU!!! Based on the preceding, I HIGHLY recommend that you A). Change your stated mission or B). Occasionally leave your elitist, urban bubble and spend time with some “real folks,” your “Eastern NC Cousins,” and with people who aren’t exactly “like you.” You will likely enjoy the experiences and may actually learn something in the process.

Love learning about NC's food and beverage scene from Max and Matt, easily the most entertaining podcast hosts I've yet to hear. The conversations are also super informative yet very entertaining! I always look forward to who will be on the podcast next. 10/10 recommend!

Absolutely love this NC resource...keep it up guys! From New Bern, North Carolina ❤️

If you’re into great food and wine, and hearing about local events, and from local chefs and sommeliers, you’re going to love this podcast! Just found them through the recommendation of my wine tasting host at a vineyard in Cali and I’m so glad I did! Getting to peer into the local food and beverage culture of the Carolinas — one that’s making a name for itself and putting itself on the map in the Gastronomy world — and getting and inside scoop is a real treat. Love what Max and Matt are doing for NC and our food culture here!

Great podcast that interviews the top chefs and restaurateurs of NC. Good listening if you enjoy NC food adventures.

Worthless Dribble

Max and Matt are here to help NC! They are making sure that the burdgeoning NC Food and Beverage scene gets the attention it deserves by talking with some of the heavy hitters of the area along with the up and comers. Listeners like myself can learn something new every week that will get them excited to try.

I just jumped on the NC F&B train and I’m so glad I did! I found you through the Holderness Podcast! The podcast on Komboucha drove me to give it another try!! I bought some last night and I’m so glad I did! I actually think I can drink it now and based on the information in this podcast I’m excited to add it to my life! I’ll be looking for the Tri brand now in cans! I want to try the Flowers of Life! Thanks guys... good job Max!

Max and Matt are awesome, and I love the guests! Such interesting and passionate people. And all of them are risk-takers and have a love of food that comes through on the show. Thanks for sharing these inspirational stories!

I love the content, but just can’t get over the terrible audio quality during interviews.

Max and Matt do such a great job of opening listeners eyes, ears, and bellies up to new movers and shakers within the N.C. good and beverage industry! Love this podcast!!

This show has evolved from two guys-in-a-room to speaking on a large scale with influential people in the industry. They have shifted to topics that really concern social issues but haven't lost sight of being fun in the process. We love to hear about food and wine, but also everything else in the process. Keep it up!

I’ve tried to listen to a handful of episodes from this pod now, as there are always incredible guests on that I want to learn more about! Unfortunately, I can barely get through any full episodes. Reason being, I find it frustrating that the hosts - while they seem like nice guys - talk about themselves on long, unrelated tangents wayyy too much. The episodes feel like they’re more about the hosts with guests only having small interjections, vs the other way around - like it should be. I’d suggest taking some lessons from the ‘How I Built This’ podcast. It is a fantastic example of how to conduct an engaging and focused interview. Because let’s be real, that’s why everyone wants to listen to this NC F&B pod in the first place - to hear from the guest(s) being interviewed! Maybe you guys can let your subjects talk a bit more, while you lean back and simply ask leading questions without taking over the pod!? Two stars for quality guests.

I love the content on this show but I wish the hosts would not interrupt their guests quite so much. There is rarely a good flow to the episodes bc the hosts talk too much and don’t let their guests finish their trains of thought.

I love listening to cooking podcasts and I love great human interest stories, and this podcast has the best of both worlds. It's fun, informative, and I'm adding to the list of must-visit food and beverage destinations in NC.

A fun and informative program that gives you the behind the scenes of the movers and shakers in the Carolina food scene

What a grrrrreeeaattt podcast!! Listen, learn, love!

I stumbled across this podcast after finding Max and Matt on Instagram, and I'm so glad I did! I'm a NC native and love the food and beverage scene here. I considered myself super plugged into the local scene, but this podcast takes it to another level! I love hearing the candid conversations from the chefs, owners, and creators of some of my favorite places. Even if you're not from around here, this podcast is one to tune into!

Satisfies the foodie in me and gets me excited to know more about my community's growing food scene. Love the educational, conversational, comedic and in-depth discussions. After listening I'm inspired to go out to explore new places in NC. If you like to be adventurous in the food scene, listen to this podcast. Matt and Max have me hooked!

Love discovering this podcast and the passion these guys have for NC and our food and beverage renaissance. With strong roots in agriculture, feeding people has always been important to North Carolinians. The future is bright for NC!

Such a great show, the only podcast I can listen to on a regular basis! So informative and lots of places/foods to add to my foodie list 😃

What a great opportunity to learn about the amazing food culture in North Carolina! With everything from mountains to beaches, this beautiful state has so much to offer! Listen in and stay in the know ❤️

These guys are funny and informative about North Carolina food and beverages. I have enjoyed listening to the show.

Awesome, easy, and a great way to spend time engaged!

This podcast is a great way to learn about the food service industry in the triangle. Even if you are from another region, there is much to glean from how notable restaurant and hospitality professionals reached success in chasing their dreams. Some particularly interesting interviews include Raleigh Raw, Bob Peters, and Matty Beason. North Carolina has a robust and innovative food scene and this podcast does much to help help generate support for it.

Great podcasts to listen to. Love learning about food and drinks in the great state of North Carolina. Very informative and engaging! Keep up the good work!

Good info about good NC food!

These guys are funny and smart and I am learning while I listen! I live in SC so there are a few crossovers with these NC neighbors. Good show guys!!

This is a great podcast! I love hearing these chefs speak candidly and casually. This podcast goes to prove there are talented and passionate chefs everywhere and sometimes, the best food is right on your own backyard!

Love these pods! Informative & entertaining!!

Really like listening to your podcast. I enjoy learning about places I haven't tried before and learning more about some of my favorite places.

I LOVE listening to this podcast! It's clear that Max and Matt enjoy learning about what their guests have to say and taking us on the adventure with them! I love how they spotlight all the talent in North Carolina, and specifically Raleigh! It's a great listen!

Love these guys - their enthusiasm keeps me engaged. Highly recommend tuning in.

Max Trujillo and Matt Weiss are seasoned veterans in the industry and their passion for it shines in this podcast. They always bring in great guests and do a great job keeping the listener informed and entertained. They were my first podcast I ever subscribed to and it's still my favorite one! Give these guys a listen, you won't be disappointed!

This is the first podcast I've regularly listened to. Matt and Max are awesome! Being new to NC, this has been great in providing insight into the best NC has to offer. Keep em' coming!

One of the best out there. Always something to learn, even if you aren't from North Carolina. The hosts have this incredible vibe and provide witty and insightful commentary. The listener feels like they are right there with them, and you want to be because they check out some great places with incredible food & drinks.

As someone who is new to the whole podcast thing, I thoroughly enjoy listening to this podcast. Interesting guests and quick-witted banter make for a very enjoyable listen. I highly recommend.

I find myself engrossed and intrigued by each episode one more than the other. It showcases the finest North Carolina has to offer.

This podcast is fun and refreshing for anyone that works in the food and beverage industry.

Great food podcast that covers the triangle F&B sceen with a good sense of humor. Max and Matt are the dynamic duo that are make you want to grab a beer and eat locally.

I have enjoyed listening to the stories of Chefs and other F&B talent of NC. It helps me learn and pass the time while I travel. The long format with a nice casual feel gives you great insight into the unscripted world of these interesting personalities.

Informative, funny, and fun. These guys are the best.

I've really enjoyed every download I've listened to. The podcast is fun, educational and it's cool to hear insight and perspectives from different North Carolina food & beverage professionals.