This Week In Barbecue

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This Week in Barbecue is a popular podcast that covers the world of barbecue and grilling. Hosted by barbecue Pitmasters Rasheed "The Gentleman Smoker" Philips and Bryan Hull, the podcast features discussions on the latest BBQ trends, recipes, and grilling techniques. Each episode also features interviews with notable barbecue Pitmasters, chefs, and other industry professionals. This Week in Barbecue is a must-listen for anyone interested in the world of barbecue and grilling.

Recent Episodes
  • Pride Over Profit: Why BBQ Needs a Wake-Up Call
    Mar 26, 2025 – 01:03:55
  • Boston Buttcheeks & BBQ Myths: What You’re Getting Wrong
    Mar 7, 2025 – 00:55:27
  • Brisket, Burgers, and Bottom Lines: What It Takes to Stay Profitable
    Feb 26, 2025 – 01:25:25
  • From Boiling Ribs to Lighter Fluid Failures: The Worst BBQ Advice Ever
    Feb 14, 2025 – 01:03:32
  • Kings Meat & BBQ Supply Co. Grand Opening + The Real History of BBQ
    Feb 7, 2025 – 01:06:30
  • BBQ Myths Busted & Oxtail Doritos, Smoked Brisket Chips
    Jan 31, 2025 – 01:04:47
  • Meet Kings Meat & BBQ Supply Co. + the Grill Tools That Give You an Edge
    Jan 24, 2025 – 01:08:02
  • Healthy BBQ Hacks | Big Bob Gibson Turns 100 | The Future of Outdoor Cooking
    Jan 17, 2025 – 01:04:15
  • BBQ Fails, Words of Wisdom, and What It Takes to Succeed in 2025
    Jan 10, 2025 – 01:29:39
  • From Cookbooks to Michelin Stars: Celebrating BBQ Excellence
    Nov 17, 2024 – 01:05:22
  • Honoring BBQ Legends & Meeting New Talent at Openfire Meat Up
    Nov 1, 2024 – 00:59:34
  • Bryan Furman Returns to Harvard & What Your Grill Says About You
    Oct 3, 2024 – 00:52:56
  • From Robot Burritos to BBQ on Water: This Week in Barbecue
    Sep 18, 2024 – 01:04:48
  • Family Reunion BBQ Recap | Passport Meat | Top 10 Barbecue
    Sep 4, 2024 – 01:06:35
  • From Brisket to Business: Rasheed’s BBQ Q&A Episode
    Aug 9, 2024 – 01:03:01
  • Smoking Out the Hub Recap & Supreme Court Wing Ruling
    Aug 1, 2024 – 00:58:24
  • Season 3 BBQ Showdown Contestants Chat & Walmart Pricing Scandal
    Jun 18, 2024 – 01:12:22
  • The Roadmap To Greatness | Chad Ward WhiskeybentBBQ
    Jun 5, 2024 – 00:20:28
  • BBQ World Highlights: Pegleg Porker, Art Exhibits, Unc vs. Ocho Steak Debate and More | This Week in Barbecue
    Jun 1, 2024 – 00:53:32
  • Festival Face-Off: Memphis in May vs. Smokeslam The Ultimate BBQ Championship Recap | This Week in Barbecue
    May 21, 2024 – 00:54:30
  • Flight Path to Flavor | A Navy Pilot's Spice Line Takes Off | This Week in Barbecue
    May 17, 2024 – 00:22:25
  • Barbecue Scene's Latest: Cookoffs, New Restaurants & More | This Week in Barbecue
    May 10, 2024 – 00:49:11
  • James Beard Nominated Pitmaster Rick Mace | Tropical Smokehouse
    May 8, 2024 – 00:22:57
  • BBQ Season Kickoff: Top Grill Deals, Festival Highlights & Robotic Rib-Slicing | This Week in Barbecue
    May 1, 2024 – 00:52:47
  • Condiment Controversies & Tipping Etiquette Debated | This Week in Barbecue
    Apr 26, 2024 – 00:44:49
  • Barbecue Buzz: Les BBQ Opens, Hiring Spree, and Shake Shack’s Chicken Secret
    Apr 12, 2024 – 01:01:27
  • Why Is No One Yelling At Walmart? | Interview w/ a Grand Champ
    Mar 28, 2024 – 00:41:42
  • Don't Smoke Your Meats w/ A Baseball Bat!
    Mar 25, 2024 – 00:05:28
  • Kingsford's bringing the Heat! | Ace Hardware 2024
    Mar 21, 2024 – 00:31:46
  • 3D Printed Ribeye | From Cairo to Austin | Diners and Dollars
    Dec 22, 2023 – 01:37:30
  • Microwave Your Steaks | Smoke, Fire, and Resilience: Holiday Celebrations and BBQ Community Triumphs
    Dec 1, 2023 – 00:51:49
  • The True Cost of BBQ | Holy Smoke Fest Year 3! | Sazon Era!
    Nov 17, 2023 – 00:51:07
  • Great Ranchers | How Long Is Two Long | Saying Goodbye
    Nov 4, 2023 – 01:05:01
  • Grill & Chill Fest Recap | BBQ Academy w/ Erica Roby | 1300 People Catering
    Oct 13, 2023 – 00:55:37
  • Getting Ready For Grill and Chill Fest 2023
    Sep 28, 2023 – 01:52:21
  • Test Tube Tenders | That's Not A Steak | Vegan Violence
    Sep 15, 2023 – 01:11:32
  • Closed For Selling Too Much Barbecue?! | Now Thats A KNIFE!! | Brewing Smoked Beer
    Sep 8, 2023 – 01:10:18
  • Barbecue Unboxing | Seasoned Scammers | Ban On Vegans
    Sep 1, 2023 – 00:44:26
  • 25 New Bbq Joints | Pitmaster Casting Call | Bbq Classes Are Back!
    Aug 11, 2023 – 01:11:18
  • Rubs to Riches | BBQ In Slovenia | Kings Of BBQ Aug 12th
    Jul 29, 2023 – 00:50:45
  • Preserving The Pit | BBQ School Is In Session | Chase Dreams Not Clout
    Jul 21, 2023 – 01:20:59
  • Undefeated Beat Bobby Champ| Bryan Is Back...Again | Do This For Better Sausage
    Jul 14, 2023 – 00:58:05
  • Cancer Hits The BBQ Community | What Really Happened w/ NETFLIX | Grill and Chill Fest Tickets On Sale
    Jul 4, 2023 – 01:02:19
  • Memphis in May | Travel Updates | Comedians in Barbecue
    Jun 2, 2023 – 00:49:30
  • 45k Burger Benefit | The Dynamic Duo That Is M&M BBQ Company | BBQ Hall Of Fame Finalist Announced
    May 12, 2023 – 01:13:18
  • For The Love Of Barbecue Showdown | Does Ga Have Travel Worthy BBQ?
    May 5, 2023 – 01:00:55
  • Exclusive Chat w/ The Stars Of Barbecue Showdown Season 2
    Apr 26, 2023 – 01:03:52
  • Business of Barbecue Pt. 1 | Become An Ambassador | Next Level BBQ
    Apr 15, 2023 – 01:13:34
  • Size Matters | Charcoal vs. Propane| Budget Easter
    Apr 7, 2023 – 01:06:14
  • Prehistoric Barbecue | Real Housewives Of BBQ | #1 In Texas Teaches Ribs
    Mar 31, 2023 – 01:03:47
Recent Reviews
  • RLD1!
    Great show keep it up
    Love this show great insight and information
  • Fdavisson
    Great podcast
    I really enjoy this podcast. I really wish you would record your shows at a louder volume. Every time I play your show I have to turn up my device (or car radio) up to 75-80% of volume just to hear you. Then after your show is over my next podcast starts blasting. So I know it is not my equipment it is how your show is being recorded.
  • Nickdastig
    Love Rasheed in season 1, not so much on the podcast
    Loved him in bbq showdown, he was one of my favorites, humble and all, not so much on the podcast. He came off as so full of himself, I’m DaKing, I’m not gonna support him at all
  • chefbigham
    Killer podcast
    I literally just discovered this podcast less than two weeks ago and I’m burning through the episodes from numero uno. It’s super informative, funny and just a great listen if your life is smoke or if you’re just a backyard griller. Subscribe!!!
Disclaimer: The podcast and artwork on this page are property of the podcast owner, and not endorsed by UP.audio.